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Tortelloni Asparagus & Ricotta

£6.00  £19.00

La Tua Artisan Tortelloni are hand folded one by one to incorporate more filling. The pasta has a very high Free Range egg percentage (30%) and we use a special blend of 00 and Durum Wheat flour so that the pasta holds the cooking very well. The Asparagus filling is made with delicate ricotta and tender tips of Italian asparagus. We then add tasty Italian Hard cheese to enhance the flavour. They can be served with simple oil and cheese, cream, Salmon and even dry-cured ham! Suitable for freezing.

*This product is freshly made to order, so order by 3pm on a Friday for delivery the following Thursday.

Ingredients:

  • Pasta (56%): Flour 00 (Wheat), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt, Water;
  • Filling (44%): Asparagus (48%), Ricotta Cheese ( MILK), Italian grated cheese (MILK, Salt, Vegetarian Rennet, Preservative: EGG Lysozyme), Breadcrumbs ( WHEAT Flour, Salt, Yeast), Salt, Black Pepper;
  • Dusted with rice flour.

Allergens

  • Wheat, Egg, Milk;
  • Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.

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