Ciabatta Traditional 600gr

Chalk Hills


Flour(Wheat(Gluten) Flour( fortified with calcium carbonate, iron thiamine, niacin)), water, sourdough starter(Flour(wheat(Gluten) flour(fortified with calcium carbonate, iron, thiamine, niacin))), olive oil fresh yeast salt.

Serving Suggestion

Best enjoyed hot. Pre heat oven to 220C. Likely sprinkle cold water on bread and place in oven for 8-10 mins minutes.

Allergy information in bold

May contain traces of nuts sesame and Gluten